Program Description
Event Details
- Sarah Llewellyn will teach how to make, maintain, and store a
sourdough starter. - Sarah, a Master Gardener for Allegany Co. will also show what
plants in our gardens work well in making focaccia. - All materials provided, registration required.
We're delighted to provide this class to you at no cost. However, please be mindful that the class incurs costs for materials and time on our end. We kindly request that you only sign up if you're certain you can attend. This ensures we can allocate resources efficiently and allows everyone who wishes to attend an opportunity to do so. Thank you for your understanding and cooperation.
Please register for this class online below or call, 301-463-2629. Registration opens January 27 at noon.
Disclaimer(s)
Accessibility
The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the Programming Department at 301-777-1200.Accompanying Adults
This program is designed for children and accompanying adults. Please plan to be attend and be engaged with your child for this program. Drop offs will not be permitted.Food Allergies
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.Photo Disclaimer
Allegany County Library System may be taking photos at library sponsored programs. Your participation in the program signifies your permission for us to use any photos that we take of you. Please speak to a librarian now if you would prefer that your photo not be taken.